Kadhi is originated from Indian Sub-continent. It is made by yogurt, a thick gravy based on chickpea flour (Besan) and contains fritters called pakoras. The Low fat Palak Kadhi Pakodi…
An Artisan Curry Making Experience
Kadhi is originated from Indian Sub-continent. It is made by yogurt, a thick gravy based on chickpea flour (Besan) and contains fritters called pakoras. The Low fat Palak Kadhi Pakodi…